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Rodríguez-Huerta, Edgar
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Human Rights Saliency Project

Risk Assessment
Food Systems
Human rights research partnership with J. Sainsbury’s Plc. to work collaboratively on data driven solutions, insights, and guidance across a series of salient and evolving human rights risks, including forced labour, discrimination, sustainable livelihoods, safe and healthy working environments, rights and access to water, land rights, loss of livelihood and stranded communities, child labour, and precarious work
Published

October 20, 2019

Modified

October 20, 2019

Doi

https://www.nottingham.ac.uk/research/beacons-of-excellence/rights-lab/resources/reports-and-briefings/2025/september/briefing-paper-just-transition-in-the-uk-food-retail-sector.pdf

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Overview

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Methods

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Analysis

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Key findings

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Publications

  • Author, A. & Author, B. (Year). Title. Journal, vol(issue), pp. doi:…
Note

Note, caveat, or replication information.

© 2026 Edgar Rodríguez-Huerta, PhD

 
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